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VACUUM DRYING OVEN          science laboratory
 
 

Vacuum Drying Oven Models VC 20 and VC 50

 
- Precision vacuum drying oven.
- Maximum temperature +200”ĘC.
- Microprocessor PID controller Fuzzy-Logic LCD display Keypad Timer up to 0-999hours 59minutes real-time clock.
- Programming: 50 Programs with 15 steps (Temperature, Gradient and Time).
- Automatic restart power cut-off.
 
GLP/GMP conformity
 
Safety on All Levels:
The Vacuum Ovens are an exclusive pressure safety system.
The viewing window consists of double pane safety glass.
The Ovens are classified in Safety Class 3.1.
 

Temperature and Pressure Performance:

The door seal is made of Silicon, easy to clean and provides absolute tightness.
It prevents heat and pressure loss as it also keeps vapours and gases from escaping.
 

SPECIFICATIONS

MODEL
VOLUME
MAXIMUM TEMPERATURE
ORDER NUMBER
VC 20
20 litre
200°C
31A04060
VC 50
50 litre
200°C
31A04065
 
ACCESSORIES
Shelf Aluminium
Shelf stainless steel
Light barrier
PT100 Product temperature probe
Double connector air & inert gas
 
OPTIONS
Digital Vacuum Display
Digital Vacuum Display & Vacuum-control by internal valve
Digital Vacuum Display & Vacuum-control by external pump
Door seal VITON
Solenoid vacuum valve acid proof
Solenoid vacuum valve chemical proof
RS 485 Interface
Calibration certificate for each desired temperature and point
IQ/OQ draft paper
Software (STS)
 

SPECIFICATIONS

MODELS
VC 20
VC 50
External Dimension (W x D x H) mm
545 x 425 x 375
645 x 525 x 475
Internal Dimension (W x D x H) mm
250 x 320 x 250
350 x 420 x 350
Internal Volume Litre
20 litre
50 litre
Shelves (Standard/ maximum)
1/3
1/5
Weight KG
37
47
Temperature Range
200”ĘC
200”ĘC
Temperature Variation at 37”ĘC
±1.0/2.4”ĘC
±1.0/2.6”ĘC
Temperature Fluctuation at 37”ĘC
±0.2”ĘC
±0.2”ĘC
Normal Wattage
900 Watt
1350 Watt
Programme
50/15
50/15
Energy Consumption at 100/ 150”ĘC
185/ 243 Watt
205/ 286 Watt
Timer (Hours and Minutes)
999/59
999/59
Safety Class
3.1
3.1
 
 
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